Talk about a simple dish. This is literally a two ingredient, delicious salad. Not including the dressing of course. Ahi tuna and arugula, is really all you need. When the tuna is seasoned properly, it gives it so much flavor, all you want is a bit of freshness. Let me know what you think!
Ingredients: Ahi tuna steak Arugula Soy sauce Garlic powder Black pepper Oyster sauce Sesame oil Directions: In a bowl, mix your garlic powder, black pepper, oyster sauce, soy sauce and sesame oil. Start out adding small amounts of each and tasting as you go along to get the taste you enjoy. Then add in your ahi tuna and allow it to sit for 10 minutes in marinade. Then add to a sauce pan, cooking on each side for 1-2 minutes. Once browned, remove and slice. Add to the top of your arugula and enjoy!
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